Happy Independence Day! It’s time to announce the ingredient of the week. For me, the Fourth of July means the start of cherry season in Colorado. Check out this video for what’s inspiring La Domestique this week. What’s up with my weird face? We have no idea! We keep trying to avoid weird video intro face but when we upload to Vimeo they select worst looking face in the video. Thanks, Vimeo! Awesome.
By the way, I’ve updated the Cured Salmon post from Friday, July 1. Want to see how my home-cured salmon turned out? Click here for the updated article.
Thanks for reading, and I’ll see you tomorrow for 10 Ways Tuesday!