10 Ways Tuesday: Coffee

10 Ways Tuesday: Coffee

I’ve got creative ideas for cooking with coffee during winter: 1.  Café au Lait My absolute favorite coffee ritual during winter is the French café au lait. I’ve got fond memories of working as a late night/early morning baker, enjoying my breakfast after...
Ingredient of the Week: Coffee

Ingredient of the Week: Coffee

Coffee, it’s a pantry staple. The coffee plant is a small tree cultivated on plantations across tropical areas of the globe: Hawaii, Cuba, Jamaica, Indonesia, Africa, and South America (the largest producer). Bringing coffee from the tree to the cup is a labour...
Winter Grapefruit Salad with Citrus-Ginger Vinaigrette

Winter Grapefruit Salad with Citrus-Ginger Vinaigrette

Each week I contribute a column to the Whole Foods Market Cooking Boulder website expanding on one of the 10 Ways Tuesday ideas. Below is the original article from this week, my recipe for Winter Grapefruit Salad with Citrus-Ginger Vinaigrette. During the dead of...
10 Ways Tuesday: Grapefruit

10 Ways Tuesday: Grapefruit

It’s 10 Ways Tuesday and I’ve got creative ideas for cooking with grapefruit: 1.  Cocktail Let’s start this list off with a cocktail, shall we? Grapefruit juice was made for cocktails- it’s not just sweet, but a fantastic combination of bitter,...