Favorite Recipes of 2012

Thank you all for following La Domestique the past year. I’m so excited about 2013 I could burst!

Before our fresh start tomorrow, I thought it would be fun to take a look back at some favorite recipes from 2012.

Spring

8 Comments

Renee on January 1, 2013 at 10:42 am

Happy New Year Jess! So fun looking back on your gorgeous images. I made lots of good things in my kitchen but this tart was so delicious I still remember it. Hope 2013 is full of amazing things for you (and me!). http://www.sweetsugarbean.com/2012/08/runneth-over-swiss-chard-heirloom.html

Jess on January 1, 2013 at 12:08 pm

Happy New Year Renee! Thanks for sharing that tart recipe- Swiss chard, tomato, bacon and cheese is a great combo.

sarah on January 4, 2013 at 10:22 am

Such beautiful photos! Happy New Year to you, Jess. I hope it is filled with lovely things. xo

Rachel Rice on January 4, 2013 at 6:05 pm

The photos are beautiful and the food has made me hungry… I am off to cook dinner. Looking forward to food in 2013.

erin @ yummy supper on January 8, 2013 at 9:49 am

Jess Happy New Year to you! I hope your 2013 will be filled with deliciousness – I have no doubt it will;)
xxoo
E